Kwai Tai
Introduction:
Production steps:
Materials required:
Hairtail: 2
Garlic: a quantity
Pepper: 3
Shallot: a little
Ginger: 5 pieces
Salt: a little
Old style: half a spoonful
Soy sauce: 2 teaspoons
Cooking wine: 2 teaspoons
Chicken essence: a little
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Kuai Shou Shao Dai Yu
Kwai Tai
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