Pasta(cai shu )

Pasta

Introduction:

"When you have a little angel in your family, feeding becomes a game when you are over one year old. Wang hailun in our family is simply the king of picky food, and her taste has changed a little. Even if you change a brand of cheese, she can eat it immediately. To deal with her, I have to try my best to make patterns... Children like color, butter, cheese... So it's hard for them not to like this dish ！”

Production steps:

Step 1: prepare all ingredients and main ingredients;

Step 2: put the salt in the water to make it not stick

Step 3: dice all the vegetables; however, put garlic, onion and tomato in a bowl; put pepper, celery and soybeans in another bowl;

Step 4: heat the pan for 5 minutes and add olive oil; olive oil is not easy to add too hot, so you can put down garlic + onion + tomato in a moment, stir fry until the water tastes good, and add appropriate amount of Salt + butter (if there is no butter, you can not put it);

Step 5: after the butter is added, you can put in other color vegetables when you smell the fragrance and stir fry for 5 minutes;

Step 6: add pasta, add a little salt + sugar + cheese; stir fry until the cheese is completely melted, you can turn off the heat and serve;

Materials required:

Bow tie pasta: right amount

Color pepper: one

Onion: one

Celery: a leaf

Tomato: one

Garlic: 3 cloves

Soybeans: moderate

Salt: right amount

Sugar: a little

Olive oil: a little

Butter: a little

Cheese slice: one slice

Note: 1. Stir fry the whole process with small fire; even small fire. 2., maybe some materials are hard to buy; for example, bowtiepasta (bow tie noodles), which I believe should be available in larger supermarkets or Taobao; if not, you can use macaroni instead; butter is actually full fat milk heated to the last essence; therefore, without butter, you can add a bit of whole milk into it; cheese is pasta's essential East. West, I think now winter, Taobao should also be able to buy; it is not, so fried noodles, children still like to eat; 3. Like meat children, you can copy onion that step when you can add oh... 4. Try to use non stick pot; if the copy process is found to be dry, add the right amount of water, not too much;

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: light

Chinese PinYin : Cai Shu