Chicken sliced tofu(ji pao dou fu )

Chicken sliced tofu

Introduction:

"This bean curd is learned from the TV play delicious relationship. I don't know whether the dish introduced in the TV is authentic or not. Maybe the dish is very unorthodox in terms of material selection and operation method. I just do what I say in the TV play. I don't study its clan. It's suitable for both the old and the young. There's no need to trace the origin. It's delicious. This dish is a delicious tea dish, which is scattered in shape but never scattered in spirit. Now I have formed a habit. Whenever I watch TV dramas or TV documentaries and see the dishes that suit my heart, I take notes. As the saying goes, a good memory is not as good as a bad pen. My head can't remember so much and can't remember so much in detail. Several dishes in delicious relationship are very suitable for families. They are very warm home dishes. Of course, I also like Wang Qian very much. "

Production steps:

Step 1: Chop ginger, onion and garlic into powder;

Step 2: scratch the paws of the northern bean curd users, without blocks;

Step 3: blanch the tofu, and then drain the water;

Step 4: put the pot on the stove, heat the pot, add a little oil, add ginger, onion and garlic, and saute until fragrant;

Step 5: pour in minced meat. In case of fishy smell, add about 1 teaspoon of prickly ash powder. Stir fry until it is not too dry;

Step 6: pour in chopped tofu and mix well;

Step 7: cook the soup and simmer for a while;

Step 8: add refined salt, soy sauce and sugar, sprinkle a little pepper, stir fry a few times, thicken with about 2 tbsp starch, sprinkle a few drops of sesame oil, if you want to produce more beautiful, add scallion green seeds and wolfberry seeds soaked in boiling water.

Materials required:

North tofu: 1 pound

Minced pork: About 300g

Soup: right amount

Ginger: about 1 tbsp

Chopped scallion: about 1 tbsp

Minced garlic: about 1 tbsp

Verdant: 2

Wolfberry seeds: about 15

Salt: right amount

Soy sauce: moderate

Sugar: right amount

Pepper powder: about 1 tsp

Starch: appropriate amount

Sesame oil: right amount

Peanut oil: right amount

Note: first, tofu should use North tofu, which is our organic extra firmtofu; second, tofu must be crushed, basically can't have a piece, because tofu is very broken, like chicken claw, it is named chicken claw tofu; third, this dish should be juicy, can't be too dry, so it's very important to make a good sauce.

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Ji Pao Dou Fu