Milk flavored pumpkin paste(nai xiang nan gua hu )

Milk flavored pumpkin paste

Introduction:

"The frozen pumpkin mud in spring should be solved as soon as possible. Fresh pumpkin has been on the market for a long time."

Production steps:

Step 1: thaw the frozen pumpkin puree and heat it in microwave oven.

Step 2: put pumpkin puree and milk into the cooking machine.

Step 3: start the cooking machine and stir until the pumpkin paste is thick.

Step 4: pour into the cup, add appropriate amount of condensed milk to taste and drink.

Materials required:

Pumpkin puree: right amount

Milk: moderate

Condensed milk: right amount

Note: please adjust the proportion of pumpkin milk.

Production difficulty: simple

Technology: seasoning

Production time: 10 minutes

Taste: milk flavor

Chinese PinYin : Nai Xiang Nan Gua Hu