Steamed buns with donkey meat(lv rou bao zi )

Steamed buns with donkey meat

Introduction:

Production steps:

Materials required:

Donkey meat stuffing: right amount

Scallion: right amount

Flour: right amount

Yeast: right amount

Oil: right amount

Soy sauce: right amount

Oyster sauce: right amount

Sesame oil: appropriate amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Lv Rou Bao Zi