Chinese cabbage with ham and vermicelli(huo tui fen tiao bai cai )
Chinese cabbage with ham and vermicelli
Introduction:
Production steps:
Materials required:
Cabbage: moderate
Vermicelli: right amount
Ham: moderate
Refined salt: right amount
Edible oil: right amount
Douchi: right amount
Chili oil: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Huo Tui Fen Tiao Bai Cai
Chinese cabbage with ham and vermicelli
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