Refreshing appetizer -- fried radish(shuang kou kai wei cai qiang luo bo )
Refreshing appetizer -- fried radish
Introduction:
Production steps:
Materials required:
White radish: 1
Refined salt: right amount
Chili oil: right amount
Chicken essence: appropriate amount
Chili powder: appropriate amount
Delicacy: moderate
matters needing attention:
Production difficulty: simple
Technology: fried
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Shuang Kou Kai Wei Cai Qiang Luo Bo
Refreshing appetizer -- fried radish
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