Black rice paste with honey bean(mi dou hei mi hu )

Black rice paste with honey bean

Introduction:

"Recently, my children are reluctant to go to school for breakfast, so I have to wait at home. Black rice paste is what I often do. Set the alarm clock in the morning, wash the rice, throw it into the soybean milk machine, and then go back to bed to rest for another 20 minutes. When the children get up, the temperature of the rice paste is just right. I got up ten minutes late that day to think of this collocation. That day, the children were eager to drink it, but it was too hot. I saw the honey red beans on the side. I dug a few spoonfuls and put them in, just to cool the black rice paste. Then I drank it. The rice paste had the sweetness of honey beans, and the honey bean noodles. The children said that they would eat this kind of sweet bean paste every day. "

Production steps:

Step 1: wash black rice and fragrant rice.

Step 2: add appropriate amount of water and put it into soybean milk machine.

Step 3: press the rice paste key to make a fragrant rice paste.

Step 4: prepare right amount of honey red beans.

Step 5: pour black rice paste into honey beans, mix well and serve.

Materials required:

Black rice: right amount

White fragrant rice: right amount

Honey red bunches: appropriate amount

Note: the thickness of black paste can be adjusted according to your own preference.

Production difficulty: ordinary

Process: others

Production time: 20 minutes

Taste: other

Chinese PinYin : Mi Dou Hei Mi Hu