Stewed chicken in a cup(ye zhong bao ji )

Stewed chicken in a cup

Introduction:

"It can prevent heart disease, arthritis and cancer, strengthen skin and moisten cough meat. It is one of the meat with high protein content. The protein content of chicken is not only high, but also has many kinds and high digestibility, so it is easy to be absorbed and utilized by human body. It has the functions of strengthening physical strength and body, tonifying blood and calming nerves, strengthening brain and intelligence, tonifying heart and spleen. It is a traditional food for strengthening spleen and intelligence, tonifying kidney and essence, nourishing liver and eyesight, tonifying blood and calming nerves, generating body fluid and relieving thirst, moistening lung and relieving cough. Treatment of liver and kidney yin deficiency

Production steps:

Materials required:

Coconut: right amount

Chicken breast: right amount

Round meat: moderate

Pork tenderloin: moderate

Wolfberry: moderate

Ginger slices: right amount

Salt: right amount

Chicken powder: right amount

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: one hour

Taste: Original

Chinese PinYin : Ye Zhong Bao Ji