Mushroom in oyster sauce(hao you kou mo jue pei de da dang )

Mushroom in oyster sauce

Introduction:

"On weekdays, I like oyster sauce and fungi (Pleurotus eryngii, Pleurotus eryngii, crab flavor mushroom, Tricholoma matsutake, etc.) together for cooking. I feel that fungi and oyster sauce with cooking, simple and delicious, especially fungi that slightly grass smell of the natural flavor and oyster sauce of the sea together, more enhance the taste of the whole dish, more of a natural fragrance."

Production steps:

Materials required:

Mushroom: right amount

Shredded scallion: right amount

Shredded green pepper: right amount

Shredded red pepper: right amount

Lee Kam Kee oyster sauce: right amount

Peanut oil: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Hao You Kou Mo Jue Pei De Da Dang