Stir-Fried Noodles with Vegetables
Introduction:
"It's a good dish even when you come home from work. Every fried noodle has its own flavor, only soy sauce and mellow flavoring. Boiled noodles, fried meat slices in oil, and raw sprinkled with Scallion green, then mixed with sticky egg yolk, the taste is not amazing, but eat happily and at ease. If I want to, I need a little wine to satisfy myself. "
Production steps:
Materials required:
Noodles: right amount
Onion: right amount
Bean sprouts: moderate
Streaky pork: moderate
Cabbage: moderate
Moderate amount: carrot
Eggs: right amount
Garlic: right amount
Shallot green: moderate
Chili sauce: right amount
Soy sauce: right amount
Oyster sauce: right amount
Weilin: moderate amount
Ground black pepper: right amount
Vegetable oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Chao Mian
Stir-Fried Noodles with Vegetables
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