Sponge gourd with shrimp
Introduction:
"Love to eat loofah, because it beauty, also because it is simple and easy to do, taste fresh and sweet."
Production steps:
Materials required:
Luffa: moderate
Fresh shrimp: right amount
Garlic: right amount
Steamed fish soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Si Gua Xian Xia Zhong
Sponge gourd with shrimp
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