Purple potato bean dregs cake
Introduction:
Production steps:
Step 1: purple potato soybean milk residue.
Step 2: pour in the right amount: flour and glutinous rice flour (glutinous rice flour is slightly more than flour), sugar.
Step 3: mix the materials evenly.
Step 4: pour the oil into the frying pan. After the oil is warm, put it into the pan with a spoon, just spread it into a small cake.
Step 5: after one side solidifies, turn over and fry the bean dregs cake.
Step 6: finally, fry both sides until golden yellow, then put them on the plate.
Materials required:
Purple potato residue: appropriate amount
Flour: right amount
Glutinous rice flour: right amount
Sugar: right amount
Note: eggs and soybean milk can not be eaten together.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Zi Shu Dou Zha Bing
Purple potato bean dregs cake
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