Cola Chicken Wings(ke le ji chi )

Cola Chicken Wings

Introduction:

"Since I've been cooking for 15 months, I've always wanted to make Coke chicken wings, but I've been dragging them. Today, I finally tried this classic delicious Cola Chicken wings. I am really satisfied with myself and my family

Production steps:

Step 1: preparation materials: wash and drain chicken wings, cut scallion into sections, slice ginger, a bowl of cola, oil, salt, sugar, soy sauce and star anise

Step 2: put a small amount of oil into the pan and fry the chicken wings for a while.

Step 3: fry the chicken wings in golden brown over medium heat (in fact, mine is not golden), fry them for 4 minutes, then turn them over and fry them for 3 minutes.

Step 4: add all seasonings and ingredients except soy sauce and salt. Bring to a boil over high heat, turn to low heat and cook for about 20 minutes until the soup is slightly thickened.

Step 5: add the right amount of soy sauce (according to your favorite color of the finished product), and collect the juice on high fire.

Step 6: add salt three minutes before leaving the pot. Stir chicken wings with a spatula to make the salt taste good.

Step 7: when the soup is dry, it's out of the pot

Step 8: finished product picture ~ ha ha, take a look at the thick Cola syrup, and be sure to conquer your taste buds ~

Materials required:

Chicken Wings: 8

Coke: a bowl

Onion: one

Ginger: how many

Star anise: one

Oil: right amount

Salt: right amount

Sugar: right amount

Soy sauce: right amount

Note: I add soy sauce when I boil the chicken wings until the soup is slightly thickened, because I want to see how much soy sauce I need to add to make the color of chicken wings satisfactory. Students who feel confident can add soy sauce in step 4.

Production difficulty: ordinary

Process: firing

Production time: three quarters of an hour

Taste: salty and sweet

Chinese PinYin : Ke Le Ji Chi