Homemade pomelo honey tea
Introduction:
"As long as you have a pot, you can finish the pomelo honey tea with delicious fragrance, whitening and beauty. For the first time, please give us more guidance, hahaha."
Production steps:
Step 1: peel off the outermost skin of the pomelo, cut it into thin strips, and soak it in warm water for 5 minutes (the thinner the cut, the better)
Step 2: peel off some grapefruit pulp
Step 3: soak the pomelo peel in warm water for 5 minutes
Step 4: drain the soaked pomelo peel
Step 5: add some sugar
Step 6: add the pulp and half a bowl of water and stir
Step 7: stir the bubbles as much as possible to make them mix well
Step 8: cook with high heat until boiling, change to low heat and cook until thick
Step 9: prepare half a bottle of honey
Step 10: let the thick grapefruit soup cool slightly, put in honey, stir well, and refrigerate for a while
Materials required:
Grapefruit: half
Honey: half a bottle
Salt: a little
Sugar: a little
Precautions: 1. Be sure to wait until the grapefruit paste is cool before mixing, otherwise the high temperature will easily burn the nutrients in honey to death. 2. The honey grapefruit tea can be soaked in water or eaten as jam, which has a unique flavor.
Production difficulty: simple
Process: boiling
Production time: three quarters of an hour
Taste: other
Chinese PinYin : Zi Zhi You Zi Feng Mi Cha
Homemade pomelo honey tea
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