Delicious Hawthorn(mei wei shan zha lian )

Delicious Hawthorn

Introduction:

"Sweet and sour"

Production steps:

Step 1: wash the Hawthorn and remove the core

Step 2: put hawthorn and rock sugar into the pot, add a small bowl of water, boil for an hour.

Step 3: after flameout, mash the cooked Hawthorn into mud.

Materials required:

Hawthorn: 2 kg

Rock sugar: 1 jin

Water: a small bowl

Note: if you eat jam, you can eat it directly when you are out of the pot, or you can put more water. Note: hawthorn and apple have another taste

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: sweet and sour

Chinese PinYin : Mei Wei Shan Zha Lian