Fried rice with spicy beef(xiang la niu rou chao fan )

Fried rice with spicy beef

Introduction:

Production steps:

Step 1: all ingredients are ready

Step 2: hot pot cold oil, under the onion, carrot stir fry fragrant

Step 3: add all other ingredients, stir fry slightly, add rice

Step 4: add homemade spicy Douchi sauce (taste similar to Laoganma), stir well.

Step 5: spicy beef fried rice is ready

Materials required:

Rice: a bowl

Green pepper: right amount

Carrot: right amount

Corn: moderate

Homemade spicy beef jerky: right amount

Chinese cabbage stem: appropriate amount

Scallion: right amount

Salt: right amount

Chicken essence: appropriate amount

Spicy Douchi sauce: right amount

Note: homemade spicy Douchi sauce (taste similar to Laoganma), but not so oily, you can use Laoganma instead, beef can also be replaced by fresh beef or other meat, this can be freely matched, according to the materials you have.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Xiang La Niu Rou Chao Fan