Jujube pumpkin porridge(ma ma xiao chu fang hong zao nan gua zhou )
Jujube pumpkin porridge
Introduction:
Production steps:
Materials required:
Rice: right amount
Pumpkin: right amount
Red dates: moderate
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: other
Chinese PinYin : Ma Ma Xiao Chu Fang Hong Zao Nan Gua Zhou
Jujube pumpkin porridge
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