Ham roll(huo tui juan bao )
Ham roll
Introduction:
"In the past, when I went to buy breakfast, orange liked to eat the ham roll bag there. The key was that the ham sausage attracted her. In fact, the roll bag was very bad, and the noodles didn't have a bit of chewiness and elasticity. Last time I went to the supermarket to make a ham roll for her. It's made in our own house. It tastes first-class. "
Production steps:
Materials required:
Flour: 300g
Yeast: 2G
Ham: one
Water: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Huo Tui Juan Bao
Ham roll
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