Finger biscuits for tiramisu
Introduction:
"Today, this finger biscuit is made for my own birthday. November 12 is my 30th birthday, so I prepared it on November 11. Finger biscuit is simple. It's good to be a snack. It doesn't need oil. It's very suitable for babies and people who lose weight!! It's dark because it's taken at night! "
Production steps:
Materials required:
Eggs: 2
Low powder: 70g
Sugar: 40g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Wei Ti La Mi Su Zhun Bei Shou Zhi Bing Gan
Finger biscuits for tiramisu
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