Cabbage minced meat pie(bai cai rou mo xian bing )

Cabbage minced meat pie

Introduction:

"The Chinese cabbage harvest is good this year, and the farmers are worried about selling vegetables. We eat more Chinese cabbage to contribute to vegetable farmers. What's more, Chinese cabbage minced meat pie is very delicious, and it's also one of the healthy foods. Kill two birds with one stone. Why not

Production steps:

Materials required:

Wheat flour: 500g

Chinese cabbage: 1200 g

Minced pork: 100g

Onion and ginger powder: appropriate amount

Edible oil: 50g

Soy sauce: 3 G

Salt: 3 G

Sesame oil: 3 G

Thirteen spices: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Bai Cai Rou Mo Xian Bing