a kind of pastry(kai kou xiao )

a kind of pastry

Introduction:

"A Chinese snack with a smile reminds me of my childhood. In my young heart, the crisp and sweet taste is still fresh in my memory. I don't know when I fell in love with baking and made all kinds of pastries, such as bread and cake. I always feel that Chinese dim sum has its own unique flavor, suitable for all ages. This is a smile I made. It's very delicious. Let's share it. "

Production steps:

Materials required:

Common flour: 500g

Sugar: 100g

Egg: 1

Butter: 100g

Salt: 3 G

Baking soda: 3 G

Maltose: 100g

Water: 60g

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: one hour

Taste: sweet

Chinese PinYin : Kai Kou Xiao