Shanzhai version of black forest(shan zhai ban hei sen lin )
Shanzhai version of black forest
Introduction:
Production steps:
Materials required:
6-inch kekeqifeng: 1
Light cream: 500g (not used up)
Sugar powder: 50g
Fruit: moderate
Dark chocolate: 100g
Syrup: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: spiced
Chinese PinYin : Shan Zhai Ban Hei Sen Lin
Shanzhai version of black forest
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