Chicken wings in oven(kao xiang ji chi )

Chicken wings in oven

Introduction:

Production steps:

Step 1: mix the seasonings together, put the cleaned wings into the seasoning bowl, fully grasp them, and then put them in the refrigerator for about 24 hours to make them fully tasty.

Step 2: after the oven is preheated, put the chicken wings on the baking plate, put them in the oven, heat up and down 200 degrees, test for 10 minutes; take out the baking plate, turn over all the chicken wings, and continue to bake for 10 minutes.

Step 3: take out the chicken wings, brush with barbecue honey, and continue to bake for 5 minutes.

Materials required:

In the wings: 10

Barbecue honey or honey water: appropriate amount

Soy sauce: 50g

Fuel consumption: 50g

Sugar: 50g

Veteran: a little

Cooking wine: a little

Sesame oil: 15g

Note: 1, chicken wings in the seasoning bowl time should not be less than 2 hours, longer time better taste. Otherwise, there will be no taste in it. 2. Use a small amount of soy sauce, will make the color more ruddy. 3, finally brush honey, is to make the skin of chicken wings coke inside tender.

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet

Chinese PinYin : Kao Xiang Ji Chi