Raw meatballs(sheng tun wan zi )
Raw meatballs
Introduction:
Production steps:
Materials required:
Pork: 200g
Scallion: 1
Ginger: 1 yuan
White pepper: 3 teaspoons
Egg: 1
Oyster sauce: 2 teaspoons
Salt: 2 teaspoons
Chicken essence: 2 teaspoons
Salad oil: 1 teaspoon
matters needing attention:
Production difficulty: unknown
Process: water
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Sheng Tun Wan Zi
Raw meatballs
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