Japanese fresh vegetable soup with bean curd(ri shi dou fu xian shu geng )
Japanese fresh vegetable soup with bean curd
Introduction:
"Recently, children always have a bad appetite. They want to make a colorful and nutritious dish to change their taste.... So there's this dish.... It's very simple
Production steps:
Materials required:
Japanese tofu: 2
Mushroom: 1
Fresh prawns: 20
Carrots: 1 / 3
Scallion: right amount
Sweet corn: half
Peas: a little
Salt: right amount
MSG: right amount
Starch: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Ri Shi Dou Fu Xian Shu Geng
Japanese fresh vegetable soup with bean curd
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