Stir fried shredded tripe with black bean sauce and green garlic
Introduction:
"A very simple Kwai dish. The appearance is not good-looking, but it has rich and amazing taste. With rice to eat, very meal oh. It can also be used for banquets. The time is short, the pot is fast, and the taste is strong. "
Production steps:
Materials required:
Shredded pork tripe: 150g
Garlic: 100g
Ginger: a little
Dry red pepper: 2
Steamed fish and soy sauce: a little
Pixian Douban: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Chi Xiang Qing Suan Chao Du Si
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