Stewed pig liver with pepper
Introduction:
Production steps:
Materials required:
Pig liver: 300g
Pepper: right amount
Chicken essence: appropriate amount
Spicy: moderate
Seasoning: right amount
Refined salt: right amount
Cumin powder: right amount
Pepper powder: right amount
matters needing attention:
Production difficulty: God level
Craft: Stew
Production time: half an hour
Taste: medium spicy
Chinese PinYin : Hu Jiao Hui Zhu Gan
Stewed pig liver with pepper
Tofu and crucian carp soup with mushrooms. Xiang Gu Dou Fu Ji Yu Tang
Refreshing nourishing soup. Qin Ren Xin Pi De Zi Yang Tang Chi Dou Nian Gao Tang
Zhixin potato spring roll. Zhi Xin Tu Dou Chun Juan
Stir fried double cooked pork with cabbage. Juan Xin Cai Chao Hui Guo Rou
The most simple country cucumber. Zui Chun Pu De Xiang Cun Huang Gua