Stewed quail eggs with braised meat(hong shao rou hui an chun dan )

Stewed quail eggs with braised meat

Introduction:

Production steps:

Materials required:

Pork: 400g

Quail eggs: more than ten

Red food: moderate

Star anise: right amount

Cinnamon: moderate

Fragrant leaves: appropriate amount

Fennel: right amount

Zanthoxylum bungeanum: right amount

Ginger slices: right amount

Refined salt: right amount

Edible oil: right amount

matters needing attention:

Production difficulty: Advanced

Craft: Stew

Production time: one hour

Taste: Maotai flavor

Chinese PinYin : Hong Shao Rou Hui An Chun Dan