Spicy scallion roll (with 4 simple methods)
Introduction:
"In the staple food, I still like to eat rolls, especially the combination of chili oil and scallion."
Production steps:
Materials required:
Flour: right amount
Yeast powder: right amount
Scallion: right amount
Chili oil: right amount
Salt: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: slightly spicy
Chinese PinYin : Xiang La Cong Hua Juan Fu Zhong Jian Yi Juan Fa
Spicy scallion roll (with 4 simple methods)
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