Honeyed Walnuts(hu po he tao )

Honeyed Walnuts

Introduction:

"Children in high school use a lot of brain walnuts, which is undoubtedly a good brain food, but children don't like to eat. Most of the walnuts they bring to school come back with them. Today's amber walnut is not only my favorite, but also my favorite non fried and pigment free. It's a simple and convenient way for high school students to live in a stressful study life."

Production steps:

Step 1: Ingredients: walnut kernel, cooked sesame, rock sugar, water.

Step 2: bake the walnuts with electric pan for 10 minutes without a drop of oil. When baking, you will find that a lot of walnuts skin easily fall off.

Step 3: rock sugar with twice the amount of water in the induction cooker with a pan, pay attention not to use the iron pot, boil to a lot of small bubbles, the color becomes yellowish.

Step 4: after boiling the syrup, pour the walnuts into the pot, stir well, add the cooked sesame seeds, and put them on the plate.

Step 5: cool and put in a sealed bottle.

Materials required:

Walnut: right amount

Cooked black sesame: right amount

Rock sugar: right amount

Note: boiling sugar is the key, sugar must be melted with a small fire

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: sweet

Chinese PinYin : Hu Po He Tao