Coconut cake with egg yolk
Introduction:
Production steps:
Materials required:
Butter: 50g
Eggs: 2
Flour: 40g
Coconut: 100g
Milk powder: 1 teaspoon
Coconut milk: 1 teaspoon
Sugar: 30g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: milk flavor
Chinese PinYin : Dan Huang Ye Rong Su
Coconut cake with egg yolk
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