Red date corn flour cake(hong zao yu mi mian fa gao )

Red date corn flour cake

Introduction:

"I've been studying food at home recently. Yesterday, I made radish balls and saw corn flour. I searched it. I made a cake. It's not bad. "

Production steps:

Step 1: put corn flour, flour and yeast together. Add sugar. Don't use too much sugar.

Step 2: add water slowly. stir. I also added peanut oil.

Step 3: knead into a soft dough, cover it with a fresh-keeping bag, ferment and expand it twice

Step 4: then knead a few times and put them on the plate. Grease the plate first.

Step 5: Sprinkle the dates on top. Steam in cold water.

Step 6: steam well and take it out. I cut a small corner first. Along the edge of the plate. So you don't touch the plate.

Step 7: complete. It's very soft. With jujube acid

Materials required:

Corn flour: 60g

Flour: 20g

Red dates: 3

Sugar: right amount

Yeast powder: 2G

Note: mold should be used as far as possible.. My mold is broken. Only plates.

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: sweet and sour

Chinese PinYin : Hong Zao Yu Mi Mian Fa Gao