The fourth trial report of ginger sauce(jin ge le jiang shi yong bao gao zhi si jiang men luo bo ya )

The fourth trial report of ginger sauce

Introduction:

"Ginger sauce is really a good sauce. Every time a dish comes out, the sauce is full-bodied and the color is bright."

Production steps:

Materials required:

Salted duck: 1000g

White radish: right amount

Garlic: right amount

Ginger: right amount

Salt: right amount

Ginger sauce: right amount

Scallion: right amount

Star anise: right amount

Fragrant leaves: appropriate amount

Dry pepper: right amount

Zanthoxylum bungeanum: right amount

Tsaokuo: moderate amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: Maotai flavor

Chinese PinYin : Jin Ge Le Jiang Shi Yong Bao Gao Zhi Si Jiang Men Luo Bo Ya