Noodles with shredded pork and tomato
Introduction:
"In the evening, I asked my son what he wanted to eat. My son said he wanted to eat noodles, so he cut some of the stewed meat at noon, and then put two tomatoes to make a bowl of tomato shredded noodles. It's sour and sweet
Production steps:
Step 1: cut the cooked meat into strips
Step 2: wash the tomatoes and cut them into pieces
Step 3: stir fry half tomatoes in hot oil pan
Step 4: stir fry the tomatoes in red oil
Step 5: add shredded meat
Step 6: add a little thirteen spices and stir fry
Step 7: add appropriate amount of water
Step 8: put in the other half of the tomato, cover and bring to a boil
Step 9: put the dried noodles in the pot
Step 10: cook the noodles
Materials required:
Tomatoes: 2
Dried noodles: 200g
Cooked shredded meat: 100g
Oil: right amount
Salt: right amount
Thirteen spices: appropriate amount
Chicken essence: appropriate amount
Note: first stir fry the tomatoes out of red oil, add water, so the color is good to drink
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xi Hong Shi Rou Si Mian
Noodles with shredded pork and tomato
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