Cold broccoli
Introduction:
"Broccoli is a common dish in my family's dining table. In the past, the most common way to eat broccoli was to use raw soy sauce and add some spicy and spicy ingredients. I've never tried it before. Today, it really tastes good. Because the oil consumption is too thick, it's really good to add a little Tiancheng Yiwei special fresh soy sauce. The same dish is made in a hundred different ways. Let's have a try. My method is also very flavorful. "
Production steps:
Materials required:
Broccoli: 1 g, 1 piece
Oyster sauce: 20g
Soy sauce: 10 ml
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Liang Ban Xi Lan Hua
Cold broccoli
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