Crispy sesame paste pancake(xiang su ma jiang shao bing )

Crispy sesame paste pancake

Introduction:

"Nutrition tips: sesame paste is rich in calcium, which is very helpful to supplement calcium. It also moistens the intestines and moistens the dryness. It's very suitable for eating sesame paste in autumn to prevent hair detachment, especially for children who eat more sesame paste to supplement calcium."

Production steps:

Step 1: add yeast salt and proper amount of oil to the flour

Step 2: send to 2 times the size of the exhaust roll into thin

Step 3: spread sesame paste and sprinkle with five spice powder and salt

Step 4: make a long roll

Step 5: preparation

Step 6: after pressing flat, close the mouth around and knead it into a circle at the bottom

Step 7: dip in sugar water and white sesame

Step 8: bake in the oven for about 190-200 minutes

Materials required:

Flour: right amount

Sesame paste: right amount

Yeast: right amount

Salt: right amount

Sugar: right amount

Five spice powder: appropriate amount

Note: Tips: the oven time is not allowed, everyone according to their own oven and baking color control, just test good too sweet, decisively eliminate two

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: spiced

Chinese PinYin : Xiang Su Ma Jiang Shao Bing