Stir fried Okra
Introduction:
"The okra planted by other people on the roadside is coming to an end. I realized that I had eaten it only once this year, so I went to buy it and had a congee in the morning."
Production steps:
Step 1: get okra ready.
Step 2: remove the pedicels and horns of okra.
Step 3: wash the red pepper and take a small part.
Step 4: cut all the materials.
Step 5: saute shredded meat, add seasoning wine and delicious soy sauce.
Step 6: stir fry the red pepper pieces together.
Step 7: saute okra.
Step 8: add salt.
Step 9: add water and cook for a while.
Materials required:
Okra: right amount
Pork: moderate
Red pepper: a little
Oil: right amount
Salt: right amount
Cooking wine: moderate
Delicious soy sauce: right amount
Note: fried okra has a special fragrance, smooth, delicious.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Xiao Chao Huang Qiu Kui
Stir fried Okra
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