Ham omelet
Introduction:
Production steps:
Step 1: cut ham sausage and cucumber into small pieces and set aside
Step 2: put the flour into a bowl, pour in the milk to make a batter, and stir well when pouring, so as not to be thin or thick
Step 3: break the eggs into the batter bowl, add a little salt, stir well, and then mix the ham sausage and cucumber
Step 4: take a pan, add a small amount of oil, heat, and then pour in the batter, until one side is golden, turn over the other side, and then the other side is golden
Step 5: attention: when frying the pancake, the fire should not be too big, just use medium and small fire, otherwise it is easy to paste; in addition, the pancake should not be fried too thick, in case it is not cooked
Materials required:
Flour: 100g
Egg: 1
Ham: 1
Pure milk: 1 bottle
Cucumber: a little
Oil: a little
Salt: a little
Note: 1. Do not like the milk flavor can be changed to water. 2. Cucumber can not put or change your favorite food. 3. Like the taste of the key, might as well add some pepper
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: milk flavor
Chinese PinYin : Huo Tui Ji Dan Bing
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