Marguerite biscuit(ma ge li te xiao bing gan )
Time: 2022-02-02 16:04:28 Author: ChinaWiki.net
Marguerite biscuit
Introduction:
Production steps:
Materials required:
Low powder: 200g
Sugar: 60g
Cooked egg yolk 2:2
Butter: 100g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: other
Chinese PinYin : Ma Ge Li Te Xiao Bing Gan
Marguerite biscuit
Chinese Edition
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