Braised Pork Balls in Gravy Sauce(si xi wan zi )

Braised Pork Balls in Gravy Sauce

Introduction:

Production steps:

Step 1: put the pork into the pot, egg, yam powder, glutinous rice powder, salt, pepper powder, soy sauce, ginger powder, oil, stir.

Step 2: beat the meat until it is thick and let it stand for 20 minutes

Step 3: fry in a pan to make golden yellow and take out

Materials required:

Pork: 500g

Egg: 50g

Salt: right amount

Pepper powder: right amount

Oil: right amount

Yam powder: 30g

Glutinous rice flour: 20g

Soy sauce: right amount

Ginger powder: right amount

Note: it's best to dip your hands with water when making meatballs

Production difficulty: simple

Technology: deep fried

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Si Xi Wan Zi