Stir fried lily with celery(xi qin chao bai he )

Stir fried lily with celery

Introduction:

"Stir fried lily with celery, little fresh ~"

Production steps:

Step 1: wash and shred celery, cut it into pieces; wash and pick lily; soak wolfberry in water

Step 2: blanch celery in boiling water to dry

Step 3: heat the oil in a hot pan until it's ripe, add celery and stir fry, then add Lily and wolfberry

Step 4: add salt and chicken essence, remove from the pot and put on the plate.

Materials required:

Celery: 1

Lily: 1

Wolfberry: moderate

Edible oil: right amount

Salt: right amount

Chicken essence: appropriate amount

Note: red, white and green, good-looking and delicious. But don't fry too long. Crispy taste is better~

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Original

Chinese PinYin : Xi Qin Chao Bai He