Cantonese style moon cake with lotus seed paste and egg yolk(guang shi lian rong dan huang yue bing )
Time: 2022-02-02 15:27:22 Author: ChinaWiki.net
Cantonese style moon cake with lotus seed paste and egg yolk
Introduction:
Production steps:
Materials required:
Ordinary flour: 120g
Invert syrup: 90g
Peanut oil: 35g
Jianshui: 2G
Lotus paste: 500g
Duck egg yolk: 6
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Guang Shi Lian Rong Dan Huang Yue Bing
Cantonese style moon cake with lotus seed paste and egg yolk
Chinese Edition
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