Bean curd with shrimp and rice(mi xia dou fu )

Bean curd with shrimp and rice

Introduction:

Ingredients: 3 pieces of tofu, some rice shrimp and coriander. Seasoning: refined salt, edible oil, soy sauce, MSG, sauce, sesame oil. Methods: 1. Slice the smoked tofu, 2. Stir fry the prawns. 3. Boil oil in the pan, add tofu, 4. Fry tofu for a short time over medium heat, 5. Add appropriate amount of refined salt, 6. Add soy sauce, 7. Add appropriate amount of water to boil, 8. Add fried prawns and coriander, 9. Add seasoning sauce, monosodium glutamate to boil, 10. Put out of the pot and put in a bowl, and pour sesame oil

Production steps:

Materials required:

Tofu: 3 yuan

Shrimp: right amount

Coriander: moderate

Refined salt: right amount

Edible oil: right amount

Old style: moderate

MSG: right amount

Sauce: right amount

Sesame oil: right amount

matters needing attention:

Production difficulty: Advanced

Process: boiling

Production time: 20 minutes

Taste: slightly spicy

Chinese PinYin : Mi Xia Dou Fu