Golden needle beef rolls(jin zhen fei niu juan )

Golden needle beef rolls

Introduction:

"I always think it's difficult to make golden needle beef because the fat beef rolls I bought are irregular after thawing. This problem bothers me for a long time. After all, I can't have a machine for sliced meat at home like a restaurant. I hope it will be useful for food lovers. "

Production steps:

Materials required:

Fat beef roll: 150g

Flammulina velutipes: right amount

Right amount: Delicious

Pepper: 1 teaspoon

White wine: moderate

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jin Zhen Fei Niu Juan