It's a cool autumn -- tomato and egg soup
Introduction:
Production steps:
Step 1: clean and slice all raw materials
Step 2: put water in the pan to make it boil
Step 3: drop in the tomatoes first
Step 4: reserve the eggs
Step 5: beat the eggs into the bowl
Step 6: beat the eggs well
Step 7: raw meal
Step 8: add water to form starch for use
Step 9: put the tomato in the pot and then the cucumber slices
Step 10: season with salt and pour in the egg drop
Step 11: thicken with sesame oil
Step 12: out of the pot
Step 13: put the bowl on the table. It's beautiful, delicious and easy to make
Step 14: warm body and heart soup_
Materials required:
Eggs: 2
Tomato: one
Cucumber: one
Salt: right amount
Raw powder: appropriate amount
Sesame oil: appropriate amount
Note: if you like coriander, it's good to sprinkle some coriander at last
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Tian Liang Hao Ge Qiu Fan Qie Dan Hua Tang
It's a cool autumn -- tomato and egg soup
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