Purple potato ice skin moon cake(zi shu bing pi yue bing )

Purple potato ice skin moon cake

Introduction:

"Ever since the moon cake mold came home, I wanted to make ice skin moon cakes. I wanted to do this and that, but I was in a fantasy every day. Today, I saw that purple potatoes are quite fresh in the supermarket, so I bought three and made up my mind to make purple potato stuffing. "

Production steps:

Step 1: dry the pan, lower the heat, pour the glutinous rice flour into the pan, stir fry until cooked, and set aside (this is cake flour)

Step 2: wash the purple potatoes, peel them, slice them into pots, steam them in a steamer, and stir them up

Step 3: pour the scattered purple potatoes into the oil pan, stir well over low heat

Step 4: add sugar powder, milk powder, a little salt, stir well

Step 5: knead the prepared purple sweet potato paste into small balls, cover and set aside

Step 6: mix glutinous rice flour, Chengfen and indica rice flour with water to make a paste

Step 7: add cooking oil

Step 8: add a little salt, stir well, steam in a pan, boil water for 20 to 30 minutes

Step 9: steam the ice rind powder and stir it with chopsticks

Step 10: dip some cake powder with your hands and knead the ice skin to form a ball

Step 11: rub the dough into strips and pick up the ingredients

Step 12: take a dose and nest it with your hand

Step 13: put a purple potato stuffing, like dumplings, close the dough and close the mouth

Step 14: take a small purple potato and put it flat on the spherical surface of the moon cake; dip the spherical surface of the moon cake with cake powder, put it on the plate, compact it with the moon cake mold and demould it

Step 15: one ice skin moon cake is ready

Materials required:

Purple potato: 80g

Glutinous rice flour: 80g

Indica rice flour: 20g

Chengfen: 80g

Cake powder: right amount

Sugar powder: right amount

Salt: a little

Oil: right amount

Milk powder: right amount

Note: 1, stir fry cake powder to small fire, keep frying, stir fry cake powder slightly yellow or no smell of raw powder 2, no sugar at home can be replaced by honey or soft sugar 3, made, to wait for a while to take, otherwise because the face is too soft make moon cake deformation

Production difficulty: ordinary

Craft: Skills

Production time: one hour

Taste: sweet

Chinese PinYin : Zi Shu Bing Pi Yue Bing