Yu-Shiang Eggplant(yu xiang qie zi )
Yu-Shiang Eggplant
Introduction:
Production steps:
Materials required:
Eggplant: moderate
Chrysanthemum leaves: a little
Vinegar: a spoonful
Soy sauce: two spoonfuls
Soy sauce: a spoonful
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: sour and salty
Chinese PinYin : Yu Xiang Qie Zi
Yu-Shiang Eggplant
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