Beef with tomato(xi hong shi niang niu rou )
Beef with tomato
Introduction:
Production steps:
Materials required:
Tomatoes: three
Beef: 200g
Egg: 1
Scallion: 1
Ginger: right amount
Pepper: right amount
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: light
Chinese PinYin : Xi Hong Shi Niang Niu Rou
Beef with tomato
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