Easy to make black and white dishes(jian dan yi zuo de hei bai cai )

Easy to make black and white dishes

Introduction:

Production steps:

Step 1: wash the cabbage core after breaking it off, soak it for another 20 minutes, remove and drain the water, cut it into stems and leaves

Step 2: soak Auricularia auricula in cold water, wash and remove the root

Step 3: remove the clothes and chop the garlic

Step 4: add oil in a hot pan and saute garlic

Step 5: stir fry black fungus

Step 6: stir fry the stem until soft

Step 7: stir fry vegetable leaves

Step 8: splash in white rice vinegar, stir well, add salt, chicken powder and sugar to taste, add starch water to thicken before leaving the pot.

Materials required:

Cabbage core: appropriate amount

Auricularia auricula: right amount

Garlic: right amount

Salt: right amount

White rice vinegar: right amount

Chicken powder: right amount

Sugar: right amount

Starch water: right amount

Note: the vegetables bought back in the market, it is best to soak for a period of time after washing, in order to remove the pesticide residues. Of course, you don't have to do this if you grow it yourself, ha ha.

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: sour and salty

Chinese PinYin : Jian Dan Yi Zuo De Hei Bai Cai